| Title | Examination of the Antioxidant Potential of Pycnogenol under Conditions of Oxidative Stress in Escherichia coli Mutants Deficient in HP1 and Superoxide Dismutase Activities |
|---|---|
| Author | Jeong A Youm and Young Gon Kim * |
| Address | Department of Biological Science, College of Natural Sciences, Chosun University, Kwangju 501-759, Korea (Received October 28, 2002 / Accepted December 10, 2002) |
| Bibliography | Journal of Microbiology, 41(1),28-33, 2003, |
| DOI | |
| Key Words | Pycnogenol, free radicals, SOD, catalase, gene expression, antioxidants. |
| Abstract | Pycnogenol (PYC) is believed to have potential as a therapeutic agent against free radical-mediated oxidative stress. It is important, therefore, to understand the interactions between PYC and cellular defenses against oxidative stress. Toward this end, we analyzed the survival rates on the gene expression responses of E. coli sod katG mutants to PYC after pre-treatment of PQ or H_2O_2-mediated stress under aerobic conditions. We identified SOD induced by PYC, but not HP1 in sod katG mutants. A striking result was the PYC induction of SOD with antioxidant property in single katG mutant cells, particularly MnSOD and CuZnSOD. These inductions were further increased with oxidative stress, while HP1 was not induced in these conditions. The effects of pycnogenol treatment on these cells depend in part on its concentration on the stress response. Protective effects of PYC exposure which affected gene expression in cells were consistent with cell survival rates. Our results demonstrate that pycnogenol may alter the stress response gene expression in a specific manner such as SoxRS because PYC induction of single mutant only worked under increased PQ stress. All together our data indicate that SOD activity is essential for the cellular defense against PQ-mediated oxidative stress, suggesting that PYC may not be effective as an antioxidant in only oxidative stress conditions. On the other hand, it was expected that PYC may play a role as a pro-oxidant and if it is available for use, it should be evaluated carefully. |
| Download PDF | 411-0503.pdf |