12:30-13:10 |
Registration |
13:10-13:20 |
Opening Address |
손호경 (서울대학교) |
Plenary Lecture |
좌장: 전준현 (영남대학교) |
13:20-14:00 |
The Rice Blast Fungus, Magnaporthe
oryzae |
이용환 |
서울대학교 |
Session 01. Human Health and Fungi |
좌장: 이경태 (전북대학교) |
14:00-14:20 |
Identification of Essential Transcription Factors and Their Roles in Cryptococcus neoformans
|
이승헌 |
연세대학교 |
14:20-14:40 |
Fine-tuning Histone Acetylation by Rpd31 and Rpd32 for Precision Control of Candida albicans pathogenesis
|
김주은 |
강원대학교 |
14:40-14:55 |
The Function of a Myb-like Protein MylA in
Aspergillus flavus
|
조혜진 |
경북대학교 |
14:55-15:10 |
Gene Editing of pyrG in Ganoderma lucidum by Cas9-gRNA Ribonucleoprotein Complex |
엄혜랑 |
경상국립대학교 |
15:10-15:30 |
Break |
Session 02. Plant Pathogenic Fungi |
좌장: 정광우 (KAERI) |
15:30-16:00 |
Deciphering the Biology of Colletotrichum scovillei, a Pepper Anthracnose Pathogen |
김경수 |
강원대학교 |
16:00-16:15 |
Edeine B1 Produced by Brevibacillus brevis Reduces the Virulence of a Plant Pathogenic Fungus by Inhibiting Mitochondrial Respiration |
김보민 |
한국화학연구원 |
16:15-16:30 |
Oxaloacetate Anaplerosis Differently Contributes to Pathogenicity in Plant Pathogenic Fungi |
신수빈 |
서울대학교 |
16:30-16:45 |
Identifying Transcription Factors of Fusarium graminearum Related with Fusarium graminearum Virus 2 Accumulation by Phenome-based Investigation |
권구담 |
서울대학교 |
16:45-17:00 |
Photo Time |
17:00-18:00 |
Dinner |
Session 03. Yeast Genetics and Biotechnology |
좌장: 강현아 (중앙대학교) |
18:00-18:30 |
Yeast Metabolic Engineering for Sustainable Food and Bioprocess |
김수린 |
경북대학교 |
18:30-18:50 |
Exploration of Genomic and Functional Features of Non-conventional Yeast Species from Korean Traditional Fermented Foods |
유수진 |
중앙대학교 |
18:50-19:10 |
Stereospecific (S)-acetoin Production in Saccharomyces cerevisiae |
차승우 |
서울대학교 |
19:10-19:30 |
High-yield Lipid Production from Lignocellulosic Biomass Using Genetically Engineered Yarrowia lipolytica |
김지원 |
KIST |
19:30-20:30 |
Poster Presentation |