| Title | 합성 배지에서 Aspergillus parasiticus의 Aflatoxin 생성에 미치는 인삼 saponin과 그 관련물질의 영향 | ||
| Author | 전홍기 · 조영배 · 박건영 * | ||
| Address | 부산대학교 자연과학대학 미생물학과; * 부산대학교 가정대학 식품영양학과 | ||
| Bibliography | Korean Journal of Microbiology, 24(4),352-356, 1986 | ||
| DOI | |||
| Key Words | Aspergillus parasiticus, Aflatoxin, Ginseng saponin | ||
| Abstract | A study was carried out to determine the effect of ginseng saponin an its related materials on aflatoxin production by Aspergillus parasiticus NRRL2999 in glucose-salts(GS) medium. Maximal growth of the mold and AF froduction in the medium occurred after 5 and 9 days at 28℃, respectively. When various concentrations of saponin added to the medium aflatoxin synthesis were significantly reduced (p<0.05) compared to the control after 9 days trations of saponin (0.01-0.2%) and the toxin synthesis reduced with an increasing concentrations of saponin in the high concentrations (0.03-5.0%). Various concentrations (0.01-1.0%) of saponin diol and triol in the media also caused to reduce aflatoxin synthesis by the mold (p<0.05). All saponin fractions were found to decrease aflatoxin production significantly. Saponin fraction numbers of 1,2,4 and 6 were shown to reduce aflatoxin production effectively, and the number 1 was the most effective. Addition of 0.05% of nucleic acid related materials to the medium reduced aflatoxin production (p<0.05). Aflatoxins could not be found in broth at all, but in mycelia when 0.05% of caffeine was added to the medium. Aflatoxin synthesis was well correlated with total lipid synthesis, growth and glucose uptake. When aflatoxin synthesis inhibited (5.0% of saponin) both total lipid synthesis and growth were stimulated and the efficiency of glucose utilization was reduced. | ||
| Download PDF | Kor_240403_352-356p.pdf | ||