Title Aspergillus oryzae의 alpha 및 beta-amylase 활성에 미치는 gibberellin의 영향에 관한 연구
Author 정기택 · 유대식
Address 경북대학교 농과대학 농화학과
Bibliography Korean Journal of Microbiology, 6(2),68-74, 1968
Key Words Effects of gibberellin on alpha-and beta-amylase activities of Aspergillus oryzae
Abstract Effects of gibberellin on alpha and beta-amylase activities of Aspergillus orygae var. microsporus have been studied. Results obtained are as follows: 1. The growth of mycelium and dry weight of surface ped was accelerated by 0,0001% gibberellin solution, spores of Aspergillus oryzae var. microsporus. were preveously soaked for three days. 2. Adding to culture media with 0,0015% gibberellin, alpha-amylase was increased 50% much as beta-Amylase was as much as 50%.
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